"Art of Eating In" - Book Launch

The Art of Eating In Book Launch Extravaganza & Crostini Cook-Off,

Cathy Erway's long-awaited book The Art of Eating In hits bookstores on February 18. Join her in a book launch celebration complete with a crostini cook-off, and a very special reading from Cathy and a cast of characters from her memoir covering her two years of not eating out and cooking at home (based on her beloved blog.

Book sales by Brooklyn Kitchen.

**A portion of ticket sales goes benefit Just Food & Oxfam relief efforts in Haiti**

Advance tickets recommended, on sale now!
$10 admission includes tastes from crostini cook-off entries, appetizers from Hapa Kitchen and A Razor A Shiny Knife, beer specials, music all night. All guests must present ID to gain entry.
REGISTER to enter the Crostini Cook-Off! Prizes will be plenty, judges will include chef/author Louisa Shafia, Just Food staff, and Cathy's mom. Emceed by Chili Takedown host Matt Timms. Write to katarina@theartofeatingin.com to enter, and plan to make about 100 crostinis.

theartofeatingin.com - noteatingoutinny.com - brooklynbased.net - chili-takedown.com - hapakitchen.com - arazorashinyknife.com - fotpnyc.com -- justfood.org - oxfamamerica.org